Yellow Corn Flour
Yellow corn flour for arepas and empanadas. 1kg
Prepare arepas and empanadas at home just like in Colombia. This nutritious cooked cornmeal is the basic ingredient for Colombian and Venezuelan arepas as well as for many other Latin recipes. Free of genetically modified organisms (GMO)!
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Internal Reference:
D022
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Colombian product, or Latin American. Colombia, renowned for its rich cultural heritage and biodiversity, is also a significant player in the global food and beverage industry. As a net importer of many agricultural products, Colombia has a vibrant market for imported goods to satisfy its domestic demand. In recent years, the country has seen a surge in imports of consumer-oriented products. The Colombian food service industry is on a path to recovery post-pandemic, and there's a growing consumer interest in healthier eating options. Whether it's coffee, fruit, or other native specialties, Colombian products continue to be sought after worldwide, reflecting the country's unique flavors and traditions.